Souvenir knives
provided by: Reynolds Forestry
Pork Chops, Charcoal & Lighter Fluid
Provided by: Mac's Fresh Market
First Place Winner and Grand Prize: $1,400.00 and plaque
Second Place Winner: $850.00 and plaque
Third Place Winner: $600.00 and plaque
Fourth Place Winner: $400.00 and plaque
Fifth Place Winner: $250.00 and plaque
PORK CHOP COOK-OFF
SATURDAY, APRIL 13, 2024
Registration and Rules Contact Tim Wood 870-904-3009
All cookers and teams are to be set up no later than 10:00 a.m.
Pork Chops will be delivered to the cooking teams by 1:00 p.m.
Cooks will then marinate and prepare secret recipes.
Tear down will be after the awards ceremony at 7:00 p.m.
**This will be an outdoor event and no alternate date or site is planned.
Cookers must be prepared for the weather.
No refunds unless canceled two weeks prior to the event.
No loud music will be allowed!
Copyright 2013. Festival on the Rails. All Rights Reserved.